Bromospray aerosol 400ml

SKU: 35117

11,0000 € Prezzo al pezzo (iva esclusa)

Confezioni da 12 pezzi

132,00 € (iva esclusa)

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Bromospray aerosol odor remover HACCP

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Bromospray Aerosol 400ml: Eliminates Bad Odors Quickly and Effectively

Bromospray Aerosol 400ml is an aerosol deodorant designed to remove bad odors in professional environments. It is recommended for combating unpleasant odors from food, mold, humidity, and smoke, helping to keep spaces more pleasant for customers and staff. Thanks to its practical 400 ml format, Bromospray aerosol is a convenient solution for everyday use and for targeted interventions where immediate action is needed against the main sources of bad odors.

Ideal for hospitality and HORECA environments

For hotels, bars, restaurants, and hospitality facilities in general, odor management is an essential aspect of the guest experience. Bromospray aerosol 400 ml adapts to the needs of these contexts, supporting the care of environments such as lounges, common areas, restrooms, and operational spaces, where cooking, humidity, or smoke odors can be more frequent. Using Bromospray aerosol means easily addressing typical HORECA industry situations, helping maintain a professional and orderly image.

Support for self-monitoring plans (HACCP)

Bromospray aerosol is also useful in organizational settings because it is recommended as a support for self-monitoring plans (HACCP), where attention to hygiene and environmental control is essential. In this sense, Bromospray aerosol 400ml can support cleaning and room management activities, helping reduce the perception of unwanted odors related to humidity, mold, or food residues.

Why choose Bromospray aerosol 400ml

Choosing Bromospray aerosol 400ml means relying on a practical product for removing unpleasant odors from food, mold, humidity, and smoke, with positioning suitable for professional environments. It's a perfect solution for anyone looking for an effective aerosol for hotels, bars, restaurants, and hospitality facilities, and is also useful as a complement to HACCP self-monitoring processes.